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Get in touch with taste !

composing flavours

The sense of taste is extremely important for our quality of life. Great flavours have a long tradition at Bell, where we combine the creativity of our flavourists with world class applications to formulate the best taste for your product. Our liquid and dry flavours, compounds and flavour extracts characterise the foods and beverages, compensate taste loss, mask bitterness or aftertaste, optimise the mouth feel and are easy-to-use systems. They build on different flavour architectures, which fulfil the demand for “clean labels” and other restrictions like GMO-free, allergen-free, flavours without MSG or other taste enhancers as well as low fat or low sodium.

With a reputation for quality and service around the globe Bell is your competitive advantage.

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Business Units:

Beverages

Savoury

Sweet-and-Dairy